[email protected]
+33 6 85 65 01 50
It's official, the tea and pastry shop is finally open since May 14th. I welcome you on the terrace or in the lounge from 2.30 pm to 7 pm, from Friday to Sunday.
To know more about the menu, it's here:
Passion and coconut cheesecake
Royal chocolate
Apricot tart
Paris-Brest
Mini-cannelés
Mini-financiers
Tea selection from Théine (Nantes)
Coffee from Un grain, une feuille (Carquefou)
Pure hot chocolate from Cameroon 71%
Homemade squeezed orange juice
Homemade bissap
Lemonade
Malvasia and Muscadet "Champtoceaux" from Domaine des Galloires (Drain)
Home-made beers "Trompes souris" (Chapelle Basse Mer)